Creamy Honey Cilantro Dressing
1 min read
Serves
| 2 tbspGreek yogurtPlain | combine the Greek1 min | add the chopped1–2 min | season with a pinch | slowly drizzle1 min | add water to achieve | use immediately |
|---|---|---|---|---|---|---|
| 1 tbspMayonnaise | ||||||
| ½ tspDijon mustard | ||||||
| 1 tspHoney | ||||||
| 2 tbspFresh cilantroChopped | ||||||
| 1 tspLime juiceFreshly squeezed | ||||||
| 1 small cloveGarlicMinced | ||||||
| 1 pinchSaltAdjust to taste | ||||||
| 1 pinchBlack pepperFreshly ground | ||||||
| 1 tspOlive oilExtra virgin | ||||||
| 1 tspWaterAdjust for desired consistency | ||||||
Method
- 1 mincombine the Greek In a small bowl, combine the Greek yogurt, mayonnaise, Dijon mustard, and honey. Mix until smooth.
- 1–2 minAdd the chopped cilantro, lime juice, and minced garlic to the mixture. Stir until well combined.
- Season with a pinch of salt and black pepper, adjusting to taste.
- 1 minSlowly drizzle in the olive oil while whisking to emulsify the dressing.
- Add water to achieve the desired consistency.
- Use immediately or refrigerate for a short period to allow the flavors to meld.