Yield: 1 serving
Ingredients
| Ingredient | Amount / Weight | Note |
|---|---|---|
| Bourbon | 1½ oz | |
| Fresh Lime Juice | ½ oz | |
| Fresh Orange Juice | ½ oz | |
| Fresh Pineapple Juice | ½ oz | |
| Simple Syrup | ¼ oz | |
| Grenadine | 1 barspoon | |
| Aromatic Bitters | 1 dash |
Steps
- Add all ingredients to a shaking tin.
- Add ice to the tin.
- Shake well.
- Strain the mixture into a chilled coupe for a classic presentation, or over pebble ice in a highball glass for a more casual look.
- Garnish as desired, typically with a slice of pineapple or a cherry.
Source: The Weekend Mixologist